Mediterranean oil – mixed edible vegetable oil
Contains 80% of edible refined sunflower oil and 20% extra virgin olive oil. The high content of unsaturated essential fatty acids, vitamin E and other natural ingredients. It is recommended in Mediterranean cuisine for the preparation of various dishes, as well as for baking and cooking food.
Energy value 3700 kJ/ 900 kcal
100 g
of which
Saturated fatty acids 12 g
0 g
of which
Sugar 0 g
Proteins 0 g
Salt 0 g
Vitamin E 40 mg (333%)
% = recommended daily amount/reference nutritional value
