Human Resources
Logistic Table
Contact
Home
About us
Mission and Vision
History
Human Resources
Quality control
Environmental protection
Prizes and awards
Privacy Statement
General Terms and Conditions
Contacts
Products and Brands
Oils
Spreadable margarine
Table margarine
Mayonnaise
Dressings and sauces
Ketchup
Junior
Omegol
Preserves
Horseradish
Olives
Vinegar
Vegetable Fat
Salad
Mustard
Cooperation
Products for industry
Marketing
Agriculture
Distribution
English
Srpski
Apple vinegar
It is produced from the acetic fermentation of pressed cider with acetic acid concentration of 4%.
Category:
Vinegar
Tags:
proizvodi
,
sirće
Get your Logistic Table
Did you know?
Apple cider vinegar is used in cooking, but its purpose is primarily in the treatment really large number of ailments and diseases.
The recommended daily dose of apple cider vinegar to be taken in a single day is 2 tablespoons vinegar in warm water.
Videos
Related Recipes
Related Products
Alcoholic Vinegar
Mediterranean oil – mixed edible vegetable oil