Making a selection of adequate margarine is difficult. Therefore Dijamant offers the possibility to choose a good margarine together. If...
Products for industry
Products developed by the Dijamant industrial program, were prepared from high-quality vegetable oils and fats with carefully selected additives and flavorings. They find wide application in the food industry.
Vegetable fats and margarines intended for use in the industry are :
- no ingredients of animal origin
- without cholesterol
- without allergens
- without GMOs
In the baking industry, for molding of the pans and pans for dough strip in the furnace.
Dijapek, improver quality of the flour used for production of bread and baked goods, outstanding performance: maintains of the freshness...
Hydrogenated vegetable fat products are of high quality refined vegetable oils non-lauric, by process of partial hydrogenation and subsequent refining....
Coco butter is a high quality vegetable fat substitute for cocoa butter, produced by a process of partial hydrogenation of...
Dijamant is in the line with the new market trends and customer requirements, so we have dedicated developed a group...